Crock pot mac and cheese sounded very easy and delicious. With less than ten ingredients (all of which we already had in the house) it was very simple and cooked quickly. I tried cavatappi noodles and was instructed to cook them first. I should have really undercooked them, since they sit in the crock pot for 2.5 hours and they fell apart easily (see the photo below).
The recipe itself is very easy to follow and easily served 8. Now back to the couch under a warm blanket for an episode of Downton Abbey :)
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